Washington Post Names Palermo's Best Frozen Pizza
posted by Palermos Blogger : 8.06.2008 @ 12:52 PM
The national media is starting to realize what we at Palermo's have been saying for years: there are of-course bigger, more recognizable names in the premium frozen pizza isle, but none of them compare to taste and quality of Palermo's. Here's just the latest example of stunning, independent press we've been getting:

The Washington Post Food and Dining staff cooks up 15 frozen pizzas and picks the only Palermo's pizza they tried--the Primo Thin White Cheddar Cheese & Tomato--as their favorite, saying of it, "A crisp crust, glistening cheese and a nicely tangy sauce."

They're making me hungry.


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